Have you all seen this story in Allergic Living? Yes, I now subscribe to a magazine called Allergic Living. I thought I was a nerd when I subscribed to Cooking Light, which I recently cancelled. I used to think – well, I can just make any recipes with gluten, and substitute other things. Then I thought – why? I now subscribed to magazines that have g-f recipes to begin with….
Anyhow!!! Back to the beer – check this awesomeness out! I have tried Ground Breaker’s IPA in cans, and it rocks….
The Craft Brewmasters Who Are Getting Gluten-Free Beer Right
gluten-free beer babe 